Cooking class

    Gluten and Dairy Free Cooking!!!

Soothing Coconut Green Drink

Seared Ahi on a Butternut Squash Coulis

Simple/Refreshing Coleslaw

Turkey Wraps

Berry Tart
(Gluten free, 50% raw)

Saturday, June 9th-11:30 A.M-2:00 P.M.

Class size is limited. Cost is $50 per person. Payment received confirms your reservation.
Visa and Mastercard accepted
Class is held in Newport Beach. To make a reservation please call (949) 370-9843
or e-mail cindy@alivingbalance.net